15th World Congress Clinical Nutrition

19th – 22nd September 2010  El Sokhna Resort -  Egypt

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Fatty acid transporters and binding proteins, gene nutrient interaction, insulin
resistance and liver steatosis

Jurg . Schrezenmeir

C/o Clinical Research Centre, Kiel Innovation and Technology Centre, Kiel, Germany

Various fatty acid transporters and binding proteins are involved in lipid uptake, intracellular trafficking and metabolism. They differ in localization in tissues: FABP1 liver and intestine, FABP2 and 6 intestine, FABP3 heart, FABP4 adipose tissue, FATP1 skeletal muscle and adipose tissue, FATP2 and 5 liver and FATP4 intestine.

Polymorphisms of their genes are associated with traits of the metabolic syndrome. FABP2 Ala54Thr polymorphism is associated with insulin resistance and diabetes (Baier, 1995), dyslipidemia (Zhao, 2009); its promoter variant B is associated with lower promoter activity (Geschonke, 2002), FABP2 expression (Auinger, 2010) and higher postprandial triglycerides (Helwig, 2006). Expression was found to be correlated with dietary n3 fatty acid intake only in AA homozygotes and high expression was associated with low NEFA levels in serum, low LDL-C and high HDL-C (Auinger, 2010), possibly due to higher metabolism of fatty acids in the gut. Since promoter A and B differ in putative RXR binding sites, intervention with retinol was done. Although insulin sensitivity was significantly increased by retinol only in BB homozygotes, there was no statistical difference between the genotypes (Helwig, 2007).

Carriers of the rare FATP5 promoter genotype G→A had higher serum GPT levels, postprandial triglycerides and lower insulin sensitivity and accordingly in cases with liver steatosis the grade of histologically assessed steatosis was associated with BMI only in carriers of genotype A suggesting a gain of function might have increased VLDL production (Auinger, 2010).

PPAR, which binds fatty acids and regulates expression of many of these genes, shows polymorphisms, too. PPARy2Pro12Ala polymorphism is associated with higher insulin sensitivity, lower diabetes risk and lower postprandial triglycerides (Helwig, 2007). Administration of CLA reduced BMI only in Pro12 homozygotes, while it tended to increase in Ala12 homozygotes (Much, 2009).

Conclusion Variations of fatty acid binding proteins and transporters seem to have impact on the response to nutrients and on the development of traits of the metabolic syndrome.




   
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